HACCP Food Safety Plan – Cafe / Restaurant
The Food Safety Plan – Cafe / Restaurant is a template document to be used in conjunction with a HACCP Food Safety Audit checklist to assist with HACCP compliance. Designed for use in a café or restaurant.
This product has been developed in alignment with HACCP compliance for food production and supply in Australia.
Format = Word document, fully editable ready to be customised to your business operations and to assist with your compliance needs. Add your logo, business name and customise the document as required.
Developed in alignment with the following standards:
- AS/NZ ISO 45001:2018 Occupational Health & Safety Management Systems – Requirements with guidance for use
- AS/NZ 4804:2001 Occupational Health & Safety Management Systems – General guidelines on principles, systems & supporting techniques
- ISO 31000:2018 Risk Management – Guidelines
- AS/NZS ISO 9001:2016 Quality Management Systems – Requirements
- HACCP Food Safety
PRICE = $ 60.00 plus GST
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